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Modern Leadership and Management

Duration: 25-30 hours

Combined courses:

  • All Posts
  • Accounting and Financial Management
  • Food quality and safety
  • Hospitality and Hotels
  • Human Resources
  • Leadership and Management
  • Occupational Health and Safety
  • Personal and professional skills
  • Sales
  • Training of Trainers (TOT)
Developing basic leadership skills

Duration: 5 hours Target Audience: New managers, ambitious employees Course Objectives: • To understand the foundations of effective leadership. •...

Objectives:

Developing leaders and managers in all aspects of leadership, team management, and problem-solving under pressure.

Expected results:

The ability to lead teams effectively, improve time management and negotiation skills, make decisions under pressure, and develop leadership qualities.

Target audience:

Managers, supervisors, senior management teams

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