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Integrated Hotel Management and Hospitality

Duration: 35-40 hours

Combined courses:

  • All Posts
  • Accounting and Financial Management
  • Food quality and safety
  • Hospitality and Hotels
  • Human Resources
  • Leadership and Management
  • Occupational Health and Safety
  • Personal and professional skills
  • Sales
  • Training of Trainers (TOT)
Preparing bids and tenders

Duration: 5 hours Target Audience: Procurement Teams, Senior Management Course Objectives: • Learn how to prepare bids and tenders. •...

Hotel protocol and etiquette

Duration: 4 hours Target Audience: Receptionists, Hospitality Teams Course Objectives: • Learn hotel protocol and etiquette. • Improve interaction with...

hotel workers avatars characters vector illustration design

Duration: 25 hours Target Audience: Hotel managers, supervisors, and those interested in the hospitality industry Course Objectives: • Learn professional...

Objectives:

Training hotel staff from senior management to hospitality teams to provide high-quality services

Expected results:

Improving hotel and service operations, enhancing marketing and etiquette skills, and efficiently organizing office work and tenders.

Target audience:

Hotel managers, hospitality teams, office staff

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